Table 2 Morphological, physiological, and biochemical characteristics of strain FRPC18
Characteristic | FRPC18 |
|---|---|
Shape | Rod |
Colony color | White |
Motility (36 °C) | + |
Gram staining | − |
Nitrate reduction | − |
Gelatin hydrolysis | + |
Aesculin hydrolysis | − |
Voges–Proskauer (V–P) test | − |
Methyl Red (MR) reaction | − |
Catalase | + |
Oxidase | + |
d-Glucose acid | + |
Sucrose fermentation | + |