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Table 2 Effect of treatments with biotreatments on disease severity and reduction of powdery mildew in greenhouse

From: Enhancing chili pepper (Capsicum annuum L.) resistance and yield against powdery mildew (Leveillula taurica) with beneficial bacteria

Treatments

Disease severity (%)

Reduction %

Pseudomonas fluorescens

51.25 c

29.55

Bacillus subtilis

58.5b

19.58

Bacillus thuringiensis

22.5d

69.07

Infected control

72.75 a

-

Healthy control

0e

100

  1. Columns followed by the same letter are not significantly different at p < 0.05