Fig. 6From: Bacillus spp. isolated from pepper leaves and their function and inhibition of the fungal plant pathogen Colletotrichum scovilleiResults of pot experiment. A a: After inoculation with pathogenic fungi, the leaves treated with fermentation liquid L1-7 was sprayed; b: after inoculation with pathogenic fungi, the leaves treated with fermentation liquid L3-5 was sprayed; c: leaves untreated after inoculation with pathogenic fungi; d: a blank control without any treatment. B Data are presented as mean ± standard error (SE), based on three replicates. Means with the same lowercase letters are not significant different (p < 0.05) according to Duncan’s multiple range testsBack to article page