Streptomyces isolate | Concentration | % White rot* | |
---|---|---|---|
% Disease incidence | % Reduction | ||
S. sampsonii (DG1) | 1:50 | 12.33fg | 50.67ef |
1:100 | 15.00d | 40.00h | |
1:150 | 20.00b | 20.00j | |
S. rochei (DG4) | 1:50 | 9.67h | 61.33d |
1:100 | 12.00fg | 52.00ef | |
1:150 | 17.00c | 32.00i | |
S. griseus (DG5) | 1:50 | 12.00fg | 52.00ef |
1:100 | 13.00ef | 48.00fg | |
1:150 | 19.33b | 22.67j | |
S. sampsonii (DG1) + S. rochei (DG4) | 1:50 | 6.67i | 73.33c |
1:100 | 9.00h | 64.00d | |
1:150 | 14.00de | 44.00gh | |
S.sampsonii (DG1) + S. griseus (DG5) | 1:50 | 3.33j | 86.67b |
1:100 | 5.67i | 77.33c | |
1:150 | 12.00fg | 52.00ef | |
S. rochei (DG4) + S. griseus (DG5) | 1:50 | 4.00j | 84.00b |
1:100 | 6.00i | 76.00c | |
1:150 | 11.33g | 54.67d | |
S. sampsonii (DG1) + S. rochei (DG4) + S. griseus (DG5) | 1:50 | 2.00k | 92.00a |
1:100 | 3.33j | 86.67b | |
1:150 | 11.67fg | 53.33d | |
Copral Max | 6.33i | 74.67c | |
Control | 25.00a | 0.00k | |
SE | 0.44 | 1.60 |