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Table 2 Optimum pH range of bacteria

From: Isolation and determination of bacterial microbiota of Varroa destructor and isolation of Lysinibacillus sp. from it

pH

GV1

GV3

GV4

GV5

GV6

GV7

pH3

−

−

−

−

−

−

pH4

−

−

−

−

−

−

pH5

−

−

−

−

−

−

pH6

+

+

+

+

+

+

pH7

+

+

+

+

+

+

pH8

+

+

+

+

+

+

pH9

+

+

+

+

+

+

pH10

+

+

+

+

−

+