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Table 3 Field evaluation of effective bio-control agents against anthracnose on mango leaves at two locations

From: Effectiveness of fungal, bacterial and yeast antagonists for management of mango anthracnose (Colletotrichum gloeosporioides)

Bio-control agents Conc (%) Location-I Location-II Overall mean disease index (%) Location-I Location-II Overall mean disease control (%)
Disease index (%) Disease index (%) Disease control (%) Disease control (%)
2015 2016 Mean 2015 2016 Mean 2015 2016 Mean 2015 2016 Mean
T. harzianum 1 5 27.78 (31.79) 25.56 (30.35) 26.67 31.45 (34.08) 29.72 (33.02) 30.59 28.63 55.99 (48.42) 57.84 (49.49) 59.91 54.8 (47.74) 54.74 (47.70) 54.77 57.34
T. virens 5 29.41 (32.82) 27.60 (31.67) 28.50 33.28 (35.21) 31.68 (34.23) 32.48 30.49 53.39 (46.93) 54.47 (47.55) 53.93 52.18 (46.23) 51.77 (45.99) 51.98 52.96
Bacillus subtilis 5 29.02 (32.56) 26.63 (31.04) 27.82 32.93 (35.0) 30.56 (33.54) 31.74 29.78 54.01 (47.29) 55.77 (48.29) 54.89 52.69 (46.52) 53.21 (46.82) 52.95 53.92
Pseudomonas fluorescens 5 34.24 (35.79) 32.57 (34.78) 33.40 37.95 (38.01) 35.61 (36.61) 36.78 35.09 45.74 (42.54) 46.24 (42.83) 45.99 45.48 (42.38) 45.76 (42.55) 45.62 45.81
Pichia anomala 5 33.00 (35.45) 31.66 (34.22) 32.33 34.6 (36.01) 32.69 (34.86) 33.64 32.99 47.34 (43.45) 47.76 (43.70) 47.55 44.78 (41.96) 50.18 (45.09) 47.48 47.52
Rhodotorula phylloplana 5 40.4 (39.45) 38.86 (38.55) 39.63 43.24 (41.10) 41.64 (40.17) 42.44 41.04 35.98 (36.84) 35.86 (36.77) 35.92 37.86 (37.96) 36.56 (37.19) 37.21 36.57
Control 63.11 (52.58) 60.56 (51.08) 61.83 69.60 (56.51) 65.63 (54.09) 67.61 64.72
  1. Figures in parentheses are angular transformed values