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Table 3 Field evaluation of effective bio-control agents against anthracnose on mango leaves at two locations

From: Effectiveness of fungal, bacterial and yeast antagonists for management of mango anthracnose (Colletotrichum gloeosporioides)

Bio-control agents

Conc (%)

Location-I

Location-II

Overall mean disease index (%)

Location-I

Location-II

Overall mean disease control (%)

Disease index (%)

Disease index (%)

Disease control (%)

Disease control (%)

2015

2016

Mean

2015

2016

Mean

2015

2016

Mean

2015

2016

Mean

T. harzianum 1

5

27.78 (31.79)

25.56 (30.35)

26.67

31.45 (34.08)

29.72 (33.02)

30.59

28.63

55.99 (48.42)

57.84 (49.49)

59.91

54.8 (47.74)

54.74 (47.70)

54.77

57.34

T. virens

5

29.41 (32.82)

27.60 (31.67)

28.50

33.28 (35.21)

31.68 (34.23)

32.48

30.49

53.39 (46.93)

54.47 (47.55)

53.93

52.18 (46.23)

51.77 (45.99)

51.98

52.96

Bacillus subtilis

5

29.02 (32.56)

26.63 (31.04)

27.82

32.93 (35.0)

30.56 (33.54)

31.74

29.78

54.01 (47.29)

55.77 (48.29)

54.89

52.69 (46.52)

53.21 (46.82)

52.95

53.92

Pseudomonas fluorescens

5

34.24 (35.79)

32.57 (34.78)

33.40

37.95 (38.01)

35.61 (36.61)

36.78

35.09

45.74 (42.54)

46.24 (42.83)

45.99

45.48 (42.38)

45.76 (42.55)

45.62

45.81

Pichia anomala

5

33.00 (35.45)

31.66 (34.22)

32.33

34.6 (36.01)

32.69 (34.86)

33.64

32.99

47.34 (43.45)

47.76 (43.70)

47.55

44.78 (41.96)

50.18 (45.09)

47.48

47.52

Rhodotorula phylloplana

5

40.4 (39.45)

38.86 (38.55)

39.63

43.24 (41.10)

41.64 (40.17)

42.44

41.04

35.98 (36.84)

35.86 (36.77)

35.92

37.86 (37.96)

36.56 (37.19)

37.21

36.57

Control

63.11 (52.58)

60.56 (51.08)

61.83

69.60 (56.51)

65.63 (54.09)

67.61

64.72

  1. Figures in parentheses are angular transformed values