Table 6 Compatibility of different vegetable oils on the growth of Lecanicillium lecanii

T1

Sun flower oil

9.33±2.12^d

16.00±3.11^cd

18.33±3.23^b

87.33±5.12^bc

84.67±5.34^c

T2

Ground nut oil

5.33±2.01^a

15.67±3.12^bc

21.00±3.36^d

88.33±5.45^c

76.00±4.57^a

T3

Coconut oil

10.00±2.34^e

15.00±3.14^b

21.33±3.26^de

92.33±5.56^de

94.33±5.78^d

T4

Paraffinic oil

5.67±1.87^a

10.67±2.16^a

15.67±2.14^a

79.33±4.36^a

79.33±5.39^b

T5

Castor oil

8.67±2.12^c

15.33±3.19^bc

19.67±3.19^c

85.67±5.35^b

85.67±5.47^c

T6

Neem oil

11.33±3.12^f

16.67±3.14^d

22.00±3.56^e

93.00±5.78^e

92.33±5.57^d

T7

Control

7.67±2.19^b

15.67±3.17^bc

18.00±3.43^b

91.00±5.67^d

93.00±5.69^d

5.33^a

15.67^bc

21.00^d

1.85

2.47

10.00^e

15.00^b

23.67^e

1.43

1.96