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Table 5 Effect of soaking S. sclerotiorum sclerotia into Streptomyces spp. broth on sclerotia germination

From: Characterization and potential antifungal activities of three Streptomyces spp. as biocontrol agents against Sclerotinia sclerotiorum (Lib.) de Bary infecting green bean

Streptomyces spp.

Percentage of reduction in mycelial growth of S. sclerotiorum after sclerotia soaking for

10 days

20 days

30 days

S. sampsonii DG1

90.32b

100a

100a

S. rochei DG4

35.32g

42.38d

90.32b

S. griseus DG5

67.48c

90.32b

100a

Control

0.00i

0.00i

0.00i

SE

0.10

  1. Values with the same letter are not significantly different