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Table 5 Effect of soaking S. sclerotiorum sclerotia into Streptomyces spp. broth on sclerotia germination

From: Characterization and potential antifungal activities of three Streptomyces spp. as biocontrol agents against Sclerotinia sclerotiorum (Lib.) de Bary infecting green bean

Streptomyces spp. Percentage of reduction in mycelial growth of S. sclerotiorum after sclerotia soaking for
10 days 20 days 30 days
S. sampsonii DG1 90.32b 100a 100a
S. rochei DG4 35.32g 42.38d 90.32b
S. griseus DG5 67.48c 90.32b 100a
Control 0.00i 0.00i 0.00i
SE 0.10
  1. Values with the same letter are not significantly different