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Table 2 Effect of different concentrations of the foliar treatments on lesion length caused by F. graminearum in wheat cultivars

From: Determination of antagonistic effect of bio-agents against cereal damping-off caused by Fusarium graminearum in wheat

Foliar treatmentsConcentrations (spores/ml)Wheat cultivars
Gun 91Sultan 95
Lesion length (mm)Inhibition rate (%)Lesion length (mm)Inhibition rate (%)
G. roseum1 × 1059.7 ± 1.56c*34.48.4 ± 0.90cd*36.3
1 × 1067.7 ± 0.90d47.96.7 ± 0.81d49.2
1 × 1076.7 ± 1.25d–h54.75.8 ± 0.31e56.0
1 × 1085.6 ± 0.67e–g62.14.3 ± 0.81f–h67.4
1 × 1093.5 ± 0.12g76.32.9 ± 0.21h78.0
S. cerevisiae1 × 1058.9 ± 0.57cd39.87.8 ± 0.55c–e40.9
1 × 1067.0 ± 0.42d–g52.76.1 ± 0.90def53.7
1 × 1075.7 ± 0.71e–g61.45.0 ± 0.45ef62.1
1 × 1084.5 ± 0.21fg69.53.9 ± 0.05g70.4
1 × 1092.7 ± 0.73hi81.72.1 ± 0.01h–j84.0
S. fimicola1 × 1058.5 ± 0.43c–e42.57.3 ± 0.87c–f44.6
1 × 1066.8 ± 0.97d–h54.05.7 ± 0.56e56.8
1 × 1075.5 ± 0.35e–g62.84.6 ± 0.41fg65.1
1 × 1084.0 ± 1.08f–i72.93.2 ± 0.16g–i75.7
1 × 1092.4 ± 0.65h–j83.71.8 ± 0.06i86.3
G. roseum + S. cerevisiae1 × 1059.1 ± 0.78cd38.58.0 ± 0.59c–e39.3
1 × 1067.4 ± 0.43d–f50.06.6 ± 0.32d50.0
1 × 1076.0 ± 0.79ef59.45.1 ± 0.68ef61.3
1 × 1084.9 ± 0.41f66.83.5 ± 0.52gh73.4
1 × 1093.1 ± 0.70g–i79.02.4 ± 0.21hi81.8
G. roseum + S. fimicola1 × 1059.1 ± 0.83cd38.57.9 ± 0.45c–e40.1
1 × 1067.2 ± 0.50d–g51.36.2 ± 0.94def53.0
1 × 1075.9 ± 0.35ef60.15.0 ± 0.41ef62.1
1 × 1084.7 ± 0.79fg68.23.6 ± 0.91gh72.7
1 × 1092.9 ± 0.72h80.42.3 ± 0.15hi82.5
S. cerevisiae + S. fimicola1 × 1056.0 ± 0.70ef59.45.1 ± 0.95ef61.3
1 × 1064.9 ± 0.68f66.84.0 ± 0.41f–i69.6
1 × 1073.2 ± 0.92gh78.32.3 ± 0.91hi82.5
1 × 1081.9 ± 0.06ij87.11.2 ± 0.05ij90.9
1 × 1091.1 ± 0.04j92.50.6 ± 0.01j94.4
Control-14.8 ± 1.34a-13.2 ± 1.40a-
  1. *Values expressed are mean (± standard error) of five replicates
  2. Values given separately for the foliar treatments within each column followed by different letters are significantly different at p < 0.05