From: Comparative study between biological and chemical control programs of certain sweet pepper pests in greenhouses
Treatments
Yield/treatment (kg)
Production price (L.E.)
Controlling costs (L.E.)
Cost benefits (L.E.)
Control
593.36
7417
0
BC
913.76
11,422
577
10,845
CC
750.2
9377.5
801.22
8576.2