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Table 1 Frequency of the isolated bacteria from potato tubers showing soft rot collected from four governorates

From: Molecular detection of the causative agent of the potato soft rot, Pectobacterium carotovorum, in Egypt and essential oils as a potential safe tool for its management

The isolated bacteria

Frequency of the isolated bacteria

Total

% Frequency

Sinia

Sharqia

Gharbia

Beheira

Pectobacterium sp.

2

3

3

2

10

23.8

Bacillus sp.

3

4

3

3

13

30.9

Dickeya sp.

2

2

1

2

7

11.9

Pseudomonas sp. (1)

3

3

2

1

9

19.1

Pseudomonas sp. (2)

2

1

2

1

6

14.2

Total

12

13

11

9

42