Table 2 Inhibition zone diameter (mm) induced by garlic extract against Pseudomonas syringae pv. syringae strains BAT13 and DAPP-PG115

BAT13

0 a

6 ± 0.06 b

8 ± 0.08 c

10 ± 0.06 d

10.35 ± 0.05d

10.5 ± 0.05d

11.33 ± 0.08 e

11.66 ± 0.08 e

11.83 ± 0.09 e

13 ± 0.06f

14 ± 0.06 g

DAPP-PG115

0 a

7 ± 0.1 05 b

9 ± 0.06 c

10.5 ± 0.08 d

11 ± 0.09 d

11.2 ± 0.09 d

12.16 ± 0.04e

12.33 ± 0.08e

12.85 ± 0.07 e

14 ± 0.1f

15 ± 0.06 g