Table 1 Intercellular saccharide content (% dw from total carbohydrates) of Chlorella vulgaris cool and hot extract
Saccharide | % content (dry weight from total carbohydrates) | |
|---|---|---|
Cool | Hot | |
Galactose | 25.5 | 26.30 |
Mannose | 16.3 | 11.90 |
Rhamnose | 14.5 | 18.20 |
Glucose | 13.4 | 10.60 |
Arabinose | 09.7 | 10.70 |
Xylose | 06.6 | 08.90 |
Fructose | 02.9 | 02.96 |
Ribose | 02.8 | 02.03 |